Packing Snacks - Food for Flights Aug 30th 2013, 11:01, by airtravel.guide@about.com I find that fruit, and in particular seedless grapes or apples, are really useful carry-on fruits because you don't have to peel them. Peeling fruits can be very messy on a flight (yes, I have learned the hard way), so I bring fruits that are easy on the go. Recipes for Inflight Snacks |
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